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: Marmalade
Cranberry-Orange Marmalade Recipe
- Made with orange marmalade and Grand Marnier. Originally published in Bon Appetit.
Four Fruit Marmalade
- Uses oranges, pears, pineapple, and maraschino cherries.
Grapefruit Marmalade
- Recipe makes 4 half pints.
Lemonade Marmalade
- Preserves made with lemons, using pectin.
Lemon-Ginger Marmalade
- With fresh ginger root. Can also be made with citron (etrog) instead of lemon.
Peach Marmalade
- Calls for orange, lemon, and peaches.
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